No sweet left in the house? Oh fudge! Chances are you do have these ingredients to make this delicious Uno Penotti Hazelnut Spread Fudge. 1. Line a square baking tin or baking dish with baking paper. 2. Chop the chocolate into pieces and put this together with the condensed milk and Uno Penotti Hazelnut Spread […]
Fancy a baking day? We have the recipe for the easiest Penotti cookies EVER! 1. Preheat the oven to 180 degrees (hot air). 2. First weigh out the Uno Penotti in a bowl, and put it in the microwave for about 15 seconds. Make sure the Uno Penotti is not completely melted and hot. 3. […]
Be creative and design your own Duo Penotti picture perfect Insta image on toast.
Prepare this delicious and easy recipe: Spread Duo Penotti on 1 side of half of the digestive biscuits Place the remaining biscuits on a baking tray and top each with a marshmallow Place under the grill for about a minute, or until puffy and golden brown (watch carefully as this happens within seconds) Place the Duo […]
Hot golden pancakes are the perfect vehicle for our chocolate spreads. Only a 5 min prep and with ingredients you are guaranteed to have at home, these will become a family favourite In a large bowl combine flour, sugar and a pinch of salt Break the eggs, add together with the oil and mix until […]
Blend all the ingredients Once blended, pour the mixture in a nice popsicle shape Store in the refrigerator and enjoy the next day! ENJOY!
Mix 30g yoghurt and 2 ripe bananas in a blender. Keep this part separate (white batter). Mix 30g yoghurt, 2 ripe bananas and 2 tablespoons of Duo Penotti hazelnut & vanilla in a blender. Keep this part separate (brown batter). Pour a layer of the brown batter into an ice cream mould, followed by a […]
Yes, you heard it right 😉 Here is how to make this delicious recipe Pour the instant coffee powder, milk and Uno Penotti into a blender Blend well Add ice cubes into the tumblers Pour the coffee over the ice cubes Add some frothed milk and whipped cream as a topping Serve immediately and enjoy!
Preheat the oven to 170°C. Place the eggs and sugar in a food processor fitted with a plastic dough blade (or use an electric hand mixer) and beat until the mixture is pale and fluffy. Sift the flour with baking powder and salt into the mixing bowl. In another bowl, whisk together the milk and […]
Maybe you’ve already had a Halloween party or are you the lucky one to have one soon?! These fun, but above all tasty, Duo Penotti Mummies are perfect to use as a snack. Separate the puff pastry sheets and cut them all in half so that you get two equal halves. This forms the basis […]