No Bake Hazelnut & Vanilla Energy Bites


Looking for an easy after-school snack? Look no further and try this delicious recipe from eat. live. travel. write.

  1. Line a large baking tray with parchment paper
  2. Mix all ingredients in a mixing bowl
  3. Use a 1 tablespoon cookie scoop to portion the mixture and gently roll each portion in your hands. Place on the baking tray lined with parchment paper
  4. Place the baking tray in the fridge for a minimum of 30 minutes
  5. Store the bites in the fridge in an airtight container

by Mardi Michels


  • 2 cups crispy cereal, crushed
  • ½ cup Duo Penotti Hazelnut & Vanilla
  • 2 tbsp ground flax seeds
  • ½ cup dried cranberries

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We know that eating Duo Penotti or Cookie Penotti on a slice of bread or from the jar is nice but have you ever tried using it as an ingredient in one of our recipes? Pretty delicious too!

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