Chocolate Speculoos Squares


Snack obsessed? Crunchy Chocolate Speculoos Bars are a cinch to make and the perfect back to school treat to cheer up the kids! See eat. live. travel. write. for all the recipe details.


  • 250g speculoos cookies
  • 57g (1/2 stick / 4 tablespoons) unsalted butter, melted
  • 120 ml (1/2 cup) Penotti Cookie Penotti Crunchy Speculoos Spread
  • 200g chocolate chips
  • 1 tablespoon vegetable oil

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We know that eating Duo Penotti or Cookie Notti from the jar is nice but have you ever tried using it as an ingredient in one of our recipes? Pretty delicious too! Discover wonderful ways with our spreads and cookie butters. We would also love to share your recipes on our website. Upload your creative recipes below.

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