Caramel Banana Bread


Try making this delicious Caramel Banana Bread recipe from our dear friend Mardi Michels @ eat. live. travel. write.



  • 60 ml (1/4 cup) vegetable oil
  • 100g (1/2 cup) brown sugar
  • 2 large eggs
  • 225g (1 1/2 cups) all purpose flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 80 ml (1/3 cup) Duo Penotti Almond & Caramel Spread
  • 3 medium bananas, mashed

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