Cookie Butter Chocolate Oatmeal Cups


A new and delicious no-bake-recipe from our friends @ Sweet Life Style


  • Line mini cupcake tins with 20 liners
  • Bring the margarine, milk, sugar, and cocoa powder to a boil in a small pot over low heat
  • When the entire surface of the mixture starts to boil, let it boil for one minute
  • Remove from heat
  • Add the vanilla and the cookie butter and stir until smooth
  • Stir in the oatmeal
  • Use a spoon or an ice cream scoop (2-3 tsp) to fill the muffin cups
  • Place a broken piece of speculoos cookie in the center of each muffin cup or add sprinkles on top, if using



  • 1/4 cup margarine or butter
  • 1/4 cup milk
  • 1 cup sugar
  • 3 tablespoons cocoa powder
  • 1/2 tsp vanilla
  • 1/2 cup crunchy or plain Cookie Notti cookie butter
  • 3/4 quick cooking oats (not instant)
  • Broken pieces of speculoos cookies and sprinkles for decorating (optional)

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